What is a flat iron steak2/12/2024 Add flat iron steak coat with marinade, squeeze out excess air, and seal the bag. GBP 0 0 GRB1586 configurable from £6.00 from £22. Whisk together honey, vinegar, olive oil, lemon juice, Worcestershire sauce, tarragon, rosemary, garlic powder, white pepper, and salt in a large bowl until well combined pour into a resealable plastic bag. 29102 Flat Iron Steaks 6 6 GBP InStock /Steaks/Speciality Steaks/Flat Iron Steaks /Guides/Videos/Speciality steaks /Barbecue/Beef/Beef steaks /Steaks/Speciality Steaks /Steaks /Steak Festival/Speciality steaks /Steak Festival /Offers/Weekend sale /Sale /3 for £12 /Offers /Offers/Multibuy Event/Everything £10 /Offers/Multibuy Event 192 668 763 74 53 1530 1518 1465 1584 15 834 Also known as the featherblade With generous marbling and deep flavour, we suggest serving Flat Iron Steaks rare with griddled asparagus and crumbled blue cheese. Halve a garlic clove and rub it over the steak every time you turn it. For more flavour, try one or a combination of the following. Add the steak to a hot pan, then cook for 6 minutes for medium-rare, or to your liking, turning every minute. Pulled pork nachos with pineapple salsa Rub the steak all over with a good lug of olive oil and a good pinch of sea salt and black pepper.Tuck into our Chef’s prepared meals such as Lasagne, British Pies & Curries, and enjoy hearty dinners made with premium, natural ingredients, without the fuss.
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